【荔枝玫瑰】哥倫比亞 瑪格麗特 雙重厭氧水洗 – 掛耳包

〘咖啡豆資料 - DETAILS〙
Country：哥倫比亞 Colombia
Region：Cauca 考卡
Producer: 瑪格麗特莊園 Finca Margarita
Process：雙重厭氧水洗 Double Anaerobic Washed
Altitude：1700 - 1800 masl
Variety：卡杜拉 Caturra
Roast level：淺焙 Light
Aging Period：10 Days

〘風味 - TASTING NOTE〙
桃子｜荔枝｜玫瑰
Peach | Lychee | Rose

〘龜仔分享 - MR. TURTLE's SHARING〙
哥倫比亞考卡（Cauca）產區長年以其穩定且精緻的咖啡品質聞名，而來自瑪格麗特莊園的這批咖啡豆，更展現出當地莊園在處理技術上的細膩與創新。透過雙重厭氧水洗處理，在控制發酵環境下進一步放大果香與花香表現。此工藝不僅保留水洗處理的乾淨輪廓，同時賦予更豐富的香氣結構與細緻口感。杯中展現出多汁柔甜的桃子與荔枝風味，交織優雅玫瑰花香，整體口感明亮且絲滑，餘韻清新而富有層次。 Finca Margarita is located in Cauca, Colombia — an origin celebrated for its consistent quality and refined cup profiles. This lot undergoes a double anaerobic washed process, carefully controlling fermentation to enhance aromatic intensity while maintaining clarity. The result is a cup that balances structure and complexity — juicy notes of peach and lychee unfold with a delicate rose-like floral aroma, supported by a silky, polished body and a bright, elegant finish.

〘掛耳包沖煮方法〙
① 沿著封口撕開濾紙上方
② 拉開耳朵掛在杯上
③ 注入約180ML熱水 (約90-93度)
④ 提出掛耳包
⑤ ENJOY

⏳ 沖煮時間約1分鐘至1.5分鐘